Ristorante Osteria Romana

Cod Fried Fillets


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Fillets of salt cod Fried:

In the kitchen the cod has a leading position, the fried par excellence of traditional Roman cuisine.

Food poor, the cod can be cooked for all dishes of a meal. They are served either as a starter or as a main dish delicious and tasty.

Our chef will make you taste the flavor of the fish that is released after the fragrant fried crust will break under your teeth.