Ristorante Osteria Romana

Seafood Rice

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The hymn to the flavors of our sea: Risotto Pescatora.

The seafood risotto is an elegant first course of fish, a sea portrait, a memory of evenings spent on the beach to see the sunset, evokes in us all memories of holidays, the time spent at sea with our closest friends, the evening breeze in your hair.

For all this the seafood risotto, is a classic of Italian cuisine, the right way to honor the fruits of the sea like fish, crustaceans and molluscs.